Gamma World Eats
Stock the kitchens of Gamma World shelters, hovels, and roadside diners. (randonly generated)
1. Boiled Fleshin eggs
2. A freshly opened Cup of Mussel Pockets, surpirsingly tasty
3. Boiled Ert Telden eggs
4. Salad of Dried Kep Pulp and Crep Plant Leaves
5. A piping hot bowl of Centisteed and Narl Ep Pulp Chowder
6. Salad of Narl Ep Seeds and Pineto Seeds
7. Salad of Zeeth Seeds and Horl Choo Fronds
8. Herkel slider with a melted slice of Rakox cheese on soggy bread
9. A freshly opened Bottle of Soylent Chili, stale
10. Scrambled eggs , Dried Zarn, 3 slices of CRAM, Horl Choo Mash, Fresh Kep Shoots and a warm Flatbread
11. Raviolli mixed with a Garlic sauce
12. Poached eggs , Corned Terl, Narl Ep Porridge, Pickled Crep Plant Starch and soggy Flatbread
13. Terl burger with a melted slice of Brutorz cheese on a toasted bun
14. A freshly opened Jar of Chom Chowder, has a chemical aftertaste
15. Noodles served in a thin broth
16. A freshly opened Cup of Clum Nectar, bland
17. Seroon Lou Porridge
18. A freshly opened Jar of Soy Leather, bland
19. A warm cup of Parn and Pineto Pulp Stew
20. A freshly opened Can of Fush Broth, has a chemical aftertaste
21. Salad of Fermented Kep Roots and Zeeth Leaves
22. Some Cheez Wafers, it smells a bit off but tastes fine
23. A freshly opened Readi-Bowl of Melom Broth, has a chemical aftertaste
24. Salad of Sun-dried Seroon Lou Shoots and Crep Plant Shoots
25. Some Fush Flakes, bland
26. Crep Plant Mush
27. Salad of Fresh Pineto Fronds and Narl Ep Pulp
28. A piping hot bowl of Crep Plant and Kep Pulp Goulash
29. A warm cup of Arn and Zeeth Seeds Goulash
30. Kai Lin Mash
31. PlainNoodles and a bottle of ketchup
32. Salad of Fresh Kai Lin Roots and Kai Lin Leaves
33. Salad of Horl Choo Roots and Seroon Lou Shoots
34. Shirred Arn eggs
35. Salad of Pineto Seeds and Zeeth Pulp
36. A freshly opened Bottle of Fruity Stew, it smells a bit off
37. Salad of Fresh Crep Plant Fronds and Kep Fronds
38. Ert burger with a melted slice of Hopper cheese on a toasted bun
39. Scrambled Arn eggs
40. Half a Insta-cup of Mashroom Dumplings, has a chemical aftertaste
41. Basted Barl Nep eggs
42. Poached eggs , Shredded Sep, 4 slices of CRAM, Kai Lin Mash, Seared Zeeth Roots and Muffin
43. Salad of Seroon Lou Roots and Narl Ep Shoots
44. Shredded Blight with some Green sauce on the side
45. Spaghetti and Centisteed cheese
46. A warm bowl of Spaghetti and Zeeth Fronds Chowder
47. A freshly opened Insta-cup of Corn Water, it smells a bit off
48. Salad of Dried Crep Plant Seeds and Pineto Roots
49. Salad of Sun-dried Seroon Lou Roots and Narl Ep Shoots
50. A freshly opened Packet of Berry Stew, it smells a bit off but tastes fine
51. A tepid cup of Pineto and Seroon Lou Starch Soup
52. Roasted Barl Nep in red-eyed gravy
53. A warm cup of Ant and Kep Shoots Gumbo
54. Salad of Seroon Lou Starch and Kep Leaves
55. A freshly opened Pouch of Tatter Crisps, stale
56. A freshly opened Readi-Bowl of Fush Wraps, stale
57. Omelette of Cal Then eggs with Pineto Stalk
58. A freshly opened Packet of Corn Wraps
59. Salad of Dried Zeeth Roots and Horl Choo Leaves
60. Some Prawn Curry, surpirsingly tasty
61. Poached eggs , Roasted Sep, 3 slices of CRAM, Horl Choo Porridge, Seared Pineto Sprouts and a warm Biscuit
62. Salad of Fermented Kai Lin Fronds and Pineto Roots
63. Salted Blight with some Cheese sauce on the side
64. Some Pirk Pie, surpirsingly tasty
65. A warm cup of Brutorz and Pineto Leaves Chowder
66. Salad of Pickled Narl Ep Starch and Pineto Shoots
67. Lasagna mixed with a Thin sauce
68. A tepid cup of Pineto and Narl Ep Leaves Stew
69. Half a Pouch of Beef Water, has a chemical aftertaste
70. Scrambled eggs , Pickled Barl Nep, 3 slices of CRAM, Crep Plant Mush, Fermented Narl Ep Pulp and a warm Muffin
71. Half a Bottle of Baaf Crisps, stale
72. A freshly opened Pouch of Melom Steak, has a chemical aftertaste
73. Salad of Sun-dried Zeeth Roots and Horl Choo Pulp
74. Salad of Sun-dried Pineto Stalk and Kep Roots
75. Spaghetti served with a Tangy sauce and Brutorz cheese
76. Salad of Dried Kai Lin Seeds and Kai Lin Shoots
77. A warm cup of Dried Kai Lin Seeds and Horl Choo Fronds Soup
78. A freshly opened Can of Prawn Jelly, stale
79. Cured Hopper with some Creamy sauce on the side
80. Boiled eggs , Roasted Terl, 2 slices of CRAM, Kep Mash, Sun-dried Zeeth Starch and stale Muffin
81. Salad of Pickled Horl Choo Starch and Crep Plant Stalk
82. A freshly opened Lunch-Pack of Honey Pockets, bland
83. Shredded Rat
84. A warm cup of Ant and Zeeth Sprouts Gumbo
85. Half a Can of Pork Cake, it smells a bit off
86. A warm bowl of Horl Choo and Crep Plant Pulp Soup
87. Pickled Brutorz with a thin sauce of drippings
88. Spaghetti served with a Red sauce
89. A warm cup of Spaghetti and Zeeth Fronds Soup
90. Couscous and Hopper cheese
91. A warm bowl of Kai Lin and Kai Lin Roots Broth
92. Kep Porridge
93. Scrambled eggs , Salted Fleshin, 3 slices of CRAM, Horl Choo Mash, Blanched Horl Choo Sprouts and Biscuit
94. Salad of Kai Lin Pulp and Zeeth Shoots
95. Zeeth Porridge
96. Plain Raviolli
97. A freshly opened Box of Oat Wafers
98. Pickled Ant eggs
99. A freshly opened Pouch of Tarkey Tubes, has a chemical aftertaste
100. Horl Choo burger on toasted bread